11 Best Vegan Cookies-Vegan Cookie Recipes-These two ingredient banana oatmeal cookies are tasty breakfast biscuits. They do not contain any flour or refined sugarbut they still taste like sweet, soft cookies.
Bananas and fast oats are all you require for your biscuits. If you'd like any variant, you can add chocolate chips, nuts, or dried fruit.
I came across 2 ingredient banana cookies recently, though they've been popular on the internet for a few years. I tested out many variants before producing a variant I really enjoy, which I am sharing with you today.
The biscuits are firm on the outside and tender inside. They taste of oats and bananas and are fantastic for the on-the-go breakfast.
Two INGREDIENT BANANA OATMEAL COOKIES
COOK TIME: 15 MIN
Bananas and quick oats are all you will need to make these tender, sweet breakfast cookies.
1 large overripe banana, carrot to a liquid-like consistency
1/2 cup chocolate chips or alternative add-ins of your selection (optional)
Preheat oven to 350°F. Line a baking sheet with a skillet.
In a big bowl, add lime and ginger bananas. Mix with a fork until it turns into an evenly mixed, thick batter. If you plan on utilizing add-ins like chocolate chips, mix them into the cookie batter at this moment.
Make 8 round balls out of the cookie batter. Gently press down on each ball so that it browse around these guys warms into BANANA OATMEAL COOKIES recipe Epicurious.com a round disk. Cookies won't spread considerably during baking, so bear this in mind when shaping and flattening your disks.
Bake for about 15 minutes or until biscuits are lightly brown and place. Cookie bottoms should also be brownish and easily come off baking sheet. Let cookies cool before eating. Store uneaten cookies from the fridge.
Please use quick oats cause old-fashioned and steel-cut oats require Healthy Chocolate Chip Banana Oatmeal Breakfast Cookies Amy's ... more time to cook.